Recipes

Looking for a recipe? Not sure where to start and unwilling to scroll through dated posts to find what you’re looking for? Well, you’ve come to the right page!

To find recipes by category, use the Recipe Index below, or the drop-down menu that pops up with the ‘Recipe’ page link. To find recipes by main ingredient, cookbook, or author, use the tag cloud to the right of the screen.

Happy cooking!

Recipe Index

Cookbook reviews where I do not provide the recipe (or couldn’t find a hyperlink to a version of it) are listed with the cookbook name in italics after the post title.

Soups, Stews, and One-Pot Wonders

Acorn Squash, Pear, and Adzuki Soup

Borscht

Brussels Sprouts and Sweet Potato Chili

Caribbean Black Eyed Pea Curry

Cashew Korma

Ciambotta

Deluxe Aloo Curry

Eggplant and Black Eyed Pea Curry

Eggplant Provincial (Appetite for Reduction, Isa Chandra Moskowitz)

Eggplant Tagine

Ethiopian Jackfruit W’et

Ful Mudammes

Green Posole with Corn Tortillas (Viva Vegan!, Terry Hope Romero)

Green Thai Curry

Hot and Sour Soup (Veganomicon, Isa Chandra Moskowitz and Terry Hope Romero)

Indian Curry Feast – Baingan Bharta, Green Mung Daal, Spicy Okra, Saoji Tempeh, and Spicy Squash with Dosa

Kala Chana

Khao Soi Thai Curry

Ma Po Tofu and Eggplant Stew

Masala Two Ways: Edamame Masala and Jackfruit Masala

Midsummer Corn Chowder

Millennium Green Thai Curry

Million Ingredient Chili

Mixed Grain Beet Pesto Risotto

Molokhia Soup

Mujadara – Lentils and Rice

Mushroom Wonton Soup / Miso Soup

Never Fail Tomato Eggplant Curry

Onion and Apple Soup with Apple Seasame Ginger Chutney (Millennium Cookbook, Eric Tucker)

Pizza Soup

Potato Kale Soup with Sizzling Chorizo (Viva Vegan!, Terry Hope Romero)

Quinoa Corn Chowder (Viva Vegan!, Terry Hope Romero)

Red Posole Vegetable Chili

Roasted Tomato and Eggplant Stew

Roasted Tomato and Root Vegetable Soup

Sambar with Rava Dosa

Sancocho (Viva Vegan!, Terry Hope Romero)

Spicy Sour Chickpea Curry

Tempeh Tikka Masala with Naan

Thai Jackfruit Curry

Thai Pumpkin Soup

Thai Red Curry with Savoury Mango Salad

Triple Daal Dals

Tuscan Sundried Tomato Soup

Spicy Peanut and Eggplant Stew

Spinach Tomato Curry

White Bean Farro Soup and West African Mafe (Vegan Eats World, Terry Hope Romero)

Yam and Black Bean Soup with Orange and Cilantro

Side Dishes

Black Bean Sweet Potato Hash

Burmese Tofu

Butternut Squash Latin Salad

Curried Quinoa and Adzuki Bean Salad

El Salvador Feast: Black Bean and Plantain Pupusa, Curdito, and Simple Tomato Sauce (Viva Vegan!, Terry Hope Romero)

Ethiopian Feast (Papa Tofu Loves Ethiopian Food, Kittee Berns)

Fatayer Kolokithopita

Indian Curry Feast – Baingan Bharta, Green Mung Daal, Spicy Okra, Saoji Tempeh, and Spicy Squash with Dosa

Jackfruit W’et, Lentil Allecha, and Collard Greens (Papa Tofu Loves Ethiopian Food, Kittee Berns)

Mujadara – Lentils and Rice

Roti and Hummus: Two Ways

Yogurtlu Ispanak and Mualle

Breads

Daunting Dosa’s

El Salvador Feast: Black Bean and Plantain Pupusa, Curdito, and Simple Tomato Sauce (Viva Vegan!, Terry Hope Romero)

Fusion Pizza: Chickpea Flatbread with Moroccan Curried Tomatoes (Millennium Cookbook: Extraordinary Vegetarian Cuisine, Eric Tucker)

Fusion Pizza: Sweet Potato Crust with Kale and Vegetable Curry

Green Posole with Corn Tortillas (Viva Vegan!, Terry Hope Romero)

Injera Adventures

Roti and Hummus: Two Ways

Sambar with Rava Dosa

Tempeh Tikka Masala with Naan

Entrees

Chickpea Pastel de Choclo (Viva Vegan!, Terry Hope Romero)

Fusion Pizza: Chickpea Flatbread with Moroccan Curried Tomatoes (Millennium Cookbook: Extraordinary Vegetarian Cuisine, Eric Tucker)

Fusion Pizza: Sweet Potato Crust with Kale and Vegetable Curry

Ginger Garlic Thai Stir-Fry

Island Rice and Peas (Vegan Eats World, Terry Hope Romero)

Kushari

Lentil Stew with Millet-Almond Pilaf (Millennium Cookbook: Extraordinary Vegetarian Cuisine, Eric Tucker)

Pesto Moussaka-Lasagna

Pumpkin Kibbeh with Chard and Chickpea Filling

Roasted Madras Spring Vegetables with Saffron Rice Pilaf (Millennium Cookbook: Extraordinary Vegetarian Cuisine, Eric Tucker)

Spaghetti Squash “Spaghetti” with Spicy Sweet Potato Bean Balls

Veggie Burgers: A Formula

Winter Vegetable Thai Pumpkin Curry in Roasted Pumpkin Bowl (Millennium Cookbook: Extraordinary Vegetarian Cuisine, Eric Tucker)

Yogurtlu Ispanak and Mualle

Desserts

Asure (Noah’s Pudding)

Banana Date Ice Cream with Tahini-Molasses Topping

Chocolate Chocolate Cookies

Chocolate Orange Dulce de Batata Cake (Viva Vegan!, Terry Hope Romero)

Cranberry Citrius Salad

No-Bake Nanaimo Bars

Sweet and Nutty Stuffed Plantains (Viva Vegan!, Terry Hope Romero)

Truffle Mania!: Carrot Cake Truffles and Chocolate Maca Truffles

The Ultimate Guide to Ice Cream

Queen Elizabeth Cake

Ethnic

Borscht

Burmese Tofu

Roti and Hummus: Two Ways

Queen Elizabeth Cake

White Bean Farro Soup and West African Mafe (Vegan Eats World, Terry Hope Romero)

Canadian

No-Bake Nanaimo Bars

The Revolution: How to Eat an Apple

Caribbean

Caribbean Black Eyed Pea Curry

Island Rice and Peas (Vegan Eats World, Terry Hope Romero)

Chinese

Ma Po Tofu and Eggplant Stew

Mushroom Wonton Soup / Miso Soup

Egyptian

Ful Mudammes

Kushari

Molokhia Soup

Ethiopian

Ethiopian Feast (Papa Tofu Loves Ethiopian Food, Kittee Berns)

Ethiopian Jackfruit W’et

Injera Adventures

Jackfruit W’et, Lentil Allecha, and Collard Greens (Papa Tofu Loves Ethiopian Food, Kittee Berns)

Fusion

Fatayer Kolokithopita

Fusion Pizza: Chickpea Flatbread with Moroccan Curried Tomatoes (Millennium Cookbook: Extraordinary Vegetarian Cuisine, Eric Tucker)

Fusion Pizza: Sweet Potato Crust with Kale and Vegetable Curry

Pesto Moussaka-Lasagna

Indian

Cashew Korma

Daunting Dosa’s

Deluxe Aloo Curry

Indian Curry Feast – Baingan Bharta, Green Mung Daal, Spicy Okra, Saoji Tempeh, and Spicy Squash with Dosa

Kala Chana

Masala Two Ways: Edamame Masala and Jackfruit Masala

Never Fail Tomato Eggplant Curry

Roti and Hummus: Two Ways

Sambar with Rava Dosa

Spicy Sour Chickpea Curry

Spinach Tomato Curry

Tempeh Tikka Masala with Naan

Triple Daal Dals

Italian

Ciambotta

White Bean Farro Soup and West African Mafe (Vegan Eats World, Terry Hope Romero)

Latin

Chickpea Pastel de Choclo (Viva Vegan!, Terry Hope Romero)

Habanero Hot Sauce

Potato Kale Soup with Sizzling Chorizo (Viva Vegan!, Terry Hope Romero)

Sancocho and Chocolate Orange Dulce de Batata Cake (Viva Vegan!, Terry Hope Romero)

Sweet and Nutty Stuffed Plantains (Viva Vegan!, Terry Hope Romero)

Quinoa Corn Chowder (Viva Vegan!, Terry Hope Romero)

Lebanese

Lebanese Falafel

Mujadara – Lentils and Rice

Pumpkin Kibbeh with Chard and Chickpea Filling

Mexican

Green Posole with Corn Tortillas (Viva Vegan!, Terry Hope Romero)

Moroccan

Eggplant Tagine

Salvadorian

El Salvador Feast: Black Bean and Plantain Pupusa, Curdito, and Simple Tomato Sauce (Viva Vegan!, Terry Hope Romero)

Thai

Ginger Garlic Thai Stir-Fry

Green Thai Curry

Khao Soi Thai Curry

Millennium Green Thai Curry

Thai Jackfruit Curry

Thai Pumpkin Soup

Thai Red Curry with Savoury Mango Salad

Turkish

Asure (Noah’s Pudding)

Yogurtlu Ispanak and Mualle

‘Free’ Fare: GF = Gluten Free, SF = Soy Free, NF = Nut Free

Most of my recipes can be made GF, SF, and NF with easy substitutions (i.e. rice, flax, or hemp milk instead of soy or almond milk). However the ones listed below require no tinkering and can be used as they are.

Acorn Squash, Pear, and Adzuki Soup (GF/SF/NF)

Asure (Noah’s Pudding) (GF/SF)

Banana Date Ice Cream with Tahini-Molasses Topping (GF/SF)

Black Bean Sweet Potato Hash (GF/SF/NF)

Borscht (GF/SF/NF)

Brussels Sprouts and Sweet Potato Chili (GF/SF/NF)

Burmese Tofu (GF/SF/NF)

Butternut Squash Latin Salad (GF/SF/NF)

Caribbean Black Eyed Pea Curry (GF/SF/NF)

Cashew Korma (SF)

Ciambotta (SF/GF/NF)

Chickpea Pastel de Choclo (NF/SF/GF if use chickpeas instead of tempeh as I did) (Viva Vegan!, Terry Hope Romero)

Curried Quinoa and Adzuki Bean Salad (SF/GF/NF)

Chocolate Chocolate Cookies (NF/SF)

Chocolate Orange Dulce de Batata Cake (NF/SF/GF if use quinoa + buckwheat flour like I did) (Viva Vegan!, Terry Hope Romero)

Cranberry Citrius Salad (GF/NF/SF)

Daunting Dosa’s (GF/SF/NF)

Deluxe Aloo Curry (GF/SF/NF)

Eggplant and Black Eyed Pea Curry (GF/SF/NF)

Eggplant Provincial (GF/SF/NF) (Appetite for Reduction, Isa Chandra Moskowitz)

Eggplant Tagine (GF/SF/NF)

El Salvador Feast: Black Bean and Plantain Pupusa, Curdito, and Simple Tomato Sauce (GF/SF/NF) (Viva Vegan!, Terry Hope Romero)

Ethiopian Feast (GF) (Papa Tofu Loves Ethiopian Food, Kittee Berns)

Ethiopian Jackfruit W’et (GF/SF/NF)

Fatayer Kolokithopita (SF/NF)

Ful Mudammes (GF/SF/NF)

Fusion Pizza: Chickpea Flatbread with Moroccan Curried Tomatoes (GF/SF/NF) (Millennium Cookbook: Extraordinary Vegetarian Cuisine, Eric Tucker)

Fusion Pizza: Sweet Potato Crust with Kale and Vegetable Curry (GF/SF/NF)

Green Posole with Corn Tortillas (SF/NF) (Viva Vegan!, Terry Hope Romero)

Green Thai Curry (GF/NF)

Habanero Hot Sauce (GF/SF/NF)

Hot and Sour Soup (NF) (Veganomicon, Isa Chandra Moskowitz and Terry Hope Romero)

Indian Curry Feast – Baingan Bharta, Green Mung Daal, Spicy Okra, Saoji Tempeh, and Spicy Squash with Dosa (GF/NF)

Injera Adventures (GF/SF/NF)

Island Rice and Peas (GF/SF/NF) (Vegan Eats World, Terry Hope Romero)

Jackfruit W’et, Lentil Allecha, and Collard Greens (GF/SF/NF) (Papa Tofu Loves Ethiopian Food, Kittee Berns)

Kala Chana (GF/SF/NF)

Khao Soi Thai Curry (GF/NF)

Kushari (SF/NF)

Lebanese Falafel (GF/SF/NF)

Lentil Stew with Millet-Almond Pilaf (GF/SF) (Millennium Cookbook: Extraordinary Vegetarian Cuisine, Eric Tucker)

Ma Po Tofu and Eggplant Stew (GF/NF)

Masala Two Ways: Edamame Masala and Jackfruit Masala (GF/NF, Jackfruit Masala SF also)

Midsummer Corn Chowder (GF/SF/NF)

Millennium Green Thai Curry (GF/SF)

Million Ingredient Chili (GF/SF/NF)

Mixed Grain Beet Pesto Risotto (GF/SF/NF)

Molokhia Soup (GF/SF/NF)

Mujadara – Lentils and Rice (GF/SF/NF)

Mushroom Wonton Soup / Miso Soup (NF)

Never Fail Tomato Eggplant Curry (GF/SF/NF)

No-Bake Nanaimo Bars (GF/SF)

Onion and Apple Soup with Apple Seasame Ginger Chutney (GF/SF/NF) (Millennium Cookbook, Eric Tucker)

Pesto Moussaka-Lasagna (GF/NF)

Pizza Soup (SF/NF)

Potato Kale Soup with Sizzling Chorizo (SF/NF) (Viva Vegan!, Terry Hope Romero)

Queen Elizabeth Cake (GF)

Quinoa Corn Chowder (GF/SF/NF) (Viva Vegan!, Terry Hope Romero)

Pumpkin Kibbeh with Chard and Chickpea Filling (NF)

Red Posole Vegetable Chili (GF/SF/NF)

Roasted Madras Spring Vegetables with Saffron Rice Pilaf (GF/NF)

Roasted Tomato and Eggplant Stew (GF/SF/NF)

Roasted Tomato and Root Vegetable Soup (GF/SF/NF)

Roti and Hummus: Two Ways (Roti: SF/NF; Hummus: GF/SF/NF)

Sambar with Rava Dosa (Sambar: GF/SF/NF; Rava Dosa: SF/NF)

Sancocho (GF/SF/NF) (Viva Vegan!, Terry Hope Romero)

Spaghetti Squash “Spaghetti” with Spicy Sweet Potato Bean Balls (GF/SF/NF)

Spicy Sour Chickpea Curry (GF/SF/NF)

Tempeh Tikka Masala with Naan (Tempeh Tikka Masala: GF/NF; Naan: SF/NF)

Thai Jackfruit Curry (GF/NF/SF)

Thai Pumpkin Soup (GF/NF)

Thai Red Curry with Savoury Mango Salad (GF/NF)

Triple Daal Dals (GF/SF/NF)

Truffle Mania!: Carrot Cake Truffles and Chocolate Maca Truffles (SF; NF/GF if use suggested substitutions)

Tuscan Sundried Tomato Soup (GF/SF/NF)

Spicy Peanut and Eggplant Stew (GF/SF)

Spinach Tomato Curry (GF/SF/NF)

Sweet and Nutty Stuffed Plantains (GF/SF) (Viva Vegan!, Terry Hope Romero)

The Ultimate Guide to Ice Cream (GF/SF/NF)

Veggie Burgers: A Formula (GF/SF/NF)

White Bean Farro Soup and West African Mafe (Vegan Eats World, Terry Hope Romero) (White Bean Soup: NF/SF; Mafe: GF)

Winter Vegetable Thai Pumpkin Curry in Roasted Pumpkin Bowl (GF/SF/NF) (Millennium Cookbook: Extraordinary Vegetarian Cuisine, Eric Tucker)

Yam and Black Bean Soup with Orange and Cilantro (GF/SF/NF)

Yogurtlu Ispanak and Mualle (GF/SF/NF)


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